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GÖKSU, N., YILMAZ, A. and TÜRKSAYAR, T. 2019. THE EFFECT OF TECHNOLOGY USAGE ON PRODUCTION PERFORMANCE IN PRODUCT DESIGN AND PRODUCTION: A RESEARCH IN FOOD SERVICES IN KAHRAMANMARAŞ. INTERNATIONAL JOURNAL OF SOCIAL HUMANITIES SCIENCES RESEARCH. 6, 38 (Jul. 2019), 1538–1546. DOI:https://doi.org/10.26450/jshsr.1181.