ÇINAR, K.; İŞ, M. YAVAŞ YEMEK KONSEPTİNDE HİZMET VEREN RESTORAN İŞLETMELERİNİN SOSYAL MEDYA KULLANIMI: TRIPADVISOR ÖRNEĞİ. International Journal of Social and Humanities Sciences Research (JSHSR), [S. l.], v. 8, n. 73, p. 2130–2147, 2021. DOI: 10.26450/jshsr.2631. Disponível em: https://jshsr.org/index.php/pub/article/view/394. Acesso em: 22 ara. 2024.